A very eclectic mix of shows this month, and we're starting with an exhibition that's not art at all, but of vital interest to everyone. The Science Museum is investigating the Future of Food , looking at new advances in growing, making, cooking and eating it. On from July 24 to January 4, it's free, though you need to book. Oh, and you get to see this 3,500-year-old sourdough loaf..... At the Lowry in Salford, they're offering a double bill of Quentin Blake and Me & Modern Life: The LS Lowry Collection . The show about Blake, who's written or illustrated more than 500 books, looks aimed at a family audience, while the Lowry exhibition includes borrowed works, marking the Salford arts centre's 25th anniversary. On from July 19 to January 4, and entry is again free, though you need to book a timeslot. Another anniversary this year is the 250th of the birth of Jane Austen; among the exhibitions around the country is one in Winchester, the city where she died ...
The big new show in London this month is Donatello: Sculpting the Renaissance at the Victoria & Albert Museum, starting on February 11. Donatello created a revolution in sculpture in 15th-century Florence, and this show, with some 130 objects, includes much work that has never been seen in the UK before. It's the last in a series of interlinked exhibitions following shows in Florence and Berlin that were highly praised. On until June 11. The Ashmolean Museum in Oxford takes us to ancient Crete beginning on February 10 for Labyrinth: Knossos, Myth & Reality . The palace of Knossos was the centre of the Bronze Age Minoan civilization, and legend had it that an enormous labyrinth was built there to hold the Minotaur, a creature half-man, half-bull. This exhibition includes more than 100 objects that have never left Greece before as well as two immersive experiences. It runs until July 30. Curiously, the new show at the Fitzwilliam Museum in Cambridge is also about the a...