A very eclectic mix of shows this month, and we're starting with an exhibition that's not art at all, but of vital interest to everyone. The Science Museum is investigating the Future of Food , looking at new advances in growing, making, cooking and eating it. On from July 24 to January 4, it's free, though you need to book. Oh, and you get to see this 3,500-year-old sourdough loaf..... At the Lowry in Salford, they're offering a double bill of Quentin Blake and Me & Modern Life: The LS Lowry Collection . The show about Blake, who's written or illustrated more than 500 books, looks aimed at a family audience, while the Lowry exhibition includes borrowed works, marking the Salford arts centre's 25th anniversary. On from July 19 to January 4, and entry is again free, though you need to book a timeslot. Another anniversary this year is the 250th of the birth of Jane Austen; among the exhibitions around the country is one in Winchester, the city where she died ...
Pablo Picasso kicks off the exhibition year in London, with Picasso and Paper at the Royal Academy bringing together more than 300 works from an 80-year career. Drawing, printmaking, collage and even paper sculpture all feature in this show, running from January 25 to April 13. Just outside the capital, we've enjoyed a couple of shows recently at the Lightbox in Woking, and their new exhibition is David Hockney: Ways of Working . It will look at how one of Britain's most popular artists has explored the possibilities of a wide range of media over 60 years. January 25 to April 19. Edward Hopper is the subject of the first big show of the year at the Fondation Beyeler, just outside Basel. It will focus on Hopper's landscapes and cityscapes, and it's been put together with the Whitney Museum in New York, which holds the largest collection of his works. January 26 to May 17. Also on in Switzerland, from January 24 to May 24: Canada and Impressionism at the Fonda...